14
5
0
Level2
13
0
2015-02-25 2728 views
路過睇到有手工曲奇餅,就走左入去睇下店員好親切推介不同口味的曲奇餅,首先試食竹炭葵花籽,口感鬆化,配葵花籽不錯。咁就梗係要買佢試下啦!小包裝,$48/2包,所以就揀多包啦!之後又試左咖啡朱古力同檸檬茶,曲奇都係鬆鬆化化,但無竹炭葵花籽俾我的驚艷,而且咖啡味既曲奇,好多地方都有,無理由再揀佢,而檸檬呢,我覺得檸檬味可再重D,總之唔係我杯茶。最後試了亞麻子,挺香的,還可以,於是就揀埋佢。走左之後,梗係要成塊試下啦!唔,竹炭曲奇鬆化的口感再配粒粒葵花籽,本來是很好的,但奶粉味好重,是剛才試食時冇既,曲奇立即被扣D左分
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路過睇到有手工曲奇餅,就走左入去睇下
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店員好親切推介不同口味的曲奇餅,首先試食竹炭葵花籽,口感鬆化,配葵花籽不錯。咁就梗係要買佢試下啦!
竹炭葵花籽曲奇
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小包裝,$48/2包,所以就揀多包啦!


之後又試左咖啡朱古力同檸檬茶,曲奇都係鬆鬆化化,但無竹炭葵花籽俾我的驚艷,而且咖啡味既曲奇,好多地方都有,無理由再揀佢,而檸檬呢,我覺得檸檬味可再重D,總之唔係我杯茶。

最後試了亞麻子,挺香的,還可以,於是就揀埋佢。
亞麻子曲奇
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走左之後,梗係要成塊試下啦!唔,竹炭曲奇鬆化的口感再配粒粒葵花籽,本來是很好的,
但奶粉味好重,是剛才試食時冇既
,曲奇立即被扣D左分

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2015-02-24
Dining Method
TakeAway