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2020-02-10
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講開crepe, 一定唔可以唔識數一數二嘅「Odelice! 」啦! 之前食過灣仔本店, 覺得佢嘅蕎麥餅相當唔錯, 同小妹去開The One睇戲, 就帶小妹黎試下啦! 甜嘅crepe食得多,鹹嘅法式鹹薄餅(galettes)你又試過未?😏 無諗過鹹嘅都可以咁夾!😌 🌟推薦❗️香煎帶子蕎麥薄餅 Scallop and Mushroom Galette($148) 薄餅即叫即整,保證上枱嘅時候仲係🔥熱辣辣! 六角形嘅餅皮呈深啡色,帶點厚度,口感軟腍,蕎麥香十足! 面頭有5隻帶子和大量野菌,配料好慷慨呢! 帶子鮮甜味美, 野菌用左白酒同忌廉煮,好入味同creamy,正! Fillet of Beef Rossini 極致羅西尼牛排($288) 雖然牛排order左medium rare, 不過煮得有點過熟, 但勝在肉香十足,牛肉口感柔軟多汁, 配上矜貴嘅香煎鵝肝,不錯吃! 最後,梗係唔少得叫返個crepe做甜品啦! 🌟推薦❗️Nutella榛子朱古力醬配煎香蕉🍌法式可麗餅 Nutella & Pan-fried Banana French
一定唔可以唔識數一數二嘅「Odelice! 」啦!
之前食過灣仔本店,
覺得佢嘅蕎麥餅相當唔錯,
同小妹去開The One睇戲,
就帶小妹黎試下啦!
甜嘅crepe食得多,鹹嘅法式鹹薄餅(galettes)你又試過未?😏
無諗過鹹嘅都可以咁夾!😌
🌟推薦❗️香煎帶子蕎麥薄餅
Scallop and Mushroom Galette($148)
薄餅即叫即整,保證上枱嘅時候仲係🔥熱辣辣!
六角形嘅餅皮呈深啡色,帶點厚度,口感軟腍,蕎麥香十足!
面頭有5隻帶子和大量野菌,配料好慷慨呢!
帶子鮮甜味美,
野菌用左白酒同忌廉煮,好入味同creamy,正!
$148
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$148
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雖然牛排order左medium rare,
不過煮得有點過熟,
但勝在肉香十足,牛肉口感柔軟多汁,
配上矜貴嘅香煎鵝肝,不錯吃!
$288
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$288
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$288
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$288
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🌟推薦❗️Nutella榛子朱古力醬配煎香蕉🍌法式可麗餅
Nutella & Pan-fried Banana French Crepe($60)
軟熟嘅可麗餅塗上一層厚厚嘅Nutella醬,
配上香甜嘅焦糖香蕉,
朱古力和香蕉,不愧係最完美嘅配搭!
簡單嘅美味,
Nutella醬迷不可錯過!☺️
$60
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Banana & Chocolate French Toasts ($55)
法式多士煎到金黃色,香口鬆軟,
配上朱古力醬、香蕉和忌廉嘅完美組合,值得一試!
$55
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$55
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Happy Hour $60一杯,好抵喎!
仲要係signature recipe,嗜酒嘅小編一定要試啦!😆
Tea on the Champs-Elysees ($60)
紅茶加新鮮嘅🍋檸檬汁,
加左少許嘅gin,感覺同檸檬茶差不多,
容易入口。
$60
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