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2021-06-19 201 views
自從喺台灣食過一次吉列牛之後就一直都好想再食有朋友話香港都有吉列牛所以就搵咗一日晏晝一齊去食餐牌設計算係咁啦不過揭起上嚟,有啲油淋淋⋯個餐我有加錢要埋飯素 同埋糖心蛋但係我覺得唔要仲好因為淨係食牛肉同埋飯已經好飽同埋個飯素會搶咗牛肉嘅風頭牛肉嘅近照油花分布尚算平均同我一齊嘅朋友食咗原味我就食黑松露呢隻個人認為黑松露呢隻好食好多每個餐都會附送一舊牛油俾你熱一熱舊石先開始燒逐件慢慢燒一路燒一路同朋友傾偈都幾好*食吉列牛件衫係一定會彈到油油煙都好勁所以奉勸大家唔好着啲好吸味既衫去*同埋我朋友話冇得book位12:30已經坐到爆場唔想排隊嘅話大家就早少少去
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自從喺台灣食過一次吉列牛之後
就一直都好想再食
有朋友話香港都有吉列牛
所以就搵咗一日晏晝一齊去食

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餐牌設計算係咁啦
不過揭起上嚟,有啲油淋淋⋯

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個餐我有加錢
要埋飯素 同埋糖心蛋
但係我覺得唔要仲好
因為淨係食牛肉同埋飯已經好飽
同埋個飯素會搶咗牛肉嘅風頭

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牛肉嘅近照
油花分布尚算平均
同我一齊嘅朋友食咗原味
我就食黑松露呢隻
個人認為黑松露呢隻好食好多

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每個餐都會附送一舊牛油俾你熱一熱舊石先開始燒

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逐件慢慢燒
一路燒一路同朋友傾偈都幾好
*
食吉列牛件衫係一定會彈到油
油煙都好勁
所以奉勸大家唔好着啲好吸味既衫去
*
同埋我朋友話冇得book位
12:30已經坐到爆場
唔想排隊嘅話大家就早少少去
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
Recommended Dishes
  • 黑松露吉列牛