熊拉麵 (蘇杭街)

Open Now

Now Closed

Item: Kuma Ramen (Jervois Street)
Rating: 4
Author: VCY

Kuma Ramen (Jervois Street)

315 Reviews

Taste

Decor

Service

Hygiene

Value

13048

Sheung Wan

$51-100

Japanese Ramen Salt & Sugar Reduction Restaurant

218

Info:
Restaurant:	Kuma Ramen (Jervois Street)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

VCY

Level4

2.5K

蘇杭街最近開了一間新拉麵店「熊拉麵」，午膳時間到訪需在門外排隊輪候，在短短十五分鐘的輪候時間裏，已多了十多人在後方接力排隊。為節省時間，店員會向首兩三組正在輪候的食客派發點餐紙，邊排邊點餐。一如其他拉麵店，店舖面積不大，連吧枱位置約有二十餘個座位。拉麵選擇相對簡單，分別主要在於湯底味道。黑熊拉麵賣相透黑，顏色源自豚骨湯中的黑蒜。豚骨湯一向以味濃見稱，加入黑蒜後惹味感更強。相比其他拉麵店的豚骨湯，熊拉麵的湯頭明顯較黏身，膠質豐富。麵條方面，筆者要了普通硬度的幼麵，食感比預期硬身，相信軟身選項較合筆者心意。梅頭瘦叉燒雖然面積比一般叉燒闊大，但只有一塊作餸確實比較少，幸而味道不俗，肉質富彈性。好友的熊拉麵多了一只糖心蛋，破開流汁吸引，達標美味。整體而言，熊拉麵的麵食能交出功課，定價相對合理，可以一試。

Read full review

蘇杭街最近開了一間新拉麵店「熊拉麵」，午膳時間到訪需在門外排隊輪候，在短短十五分鐘的輪候時間裏，已多了十多人在後方接力排隊。為節省時間，店員會向首兩三組正在輪候的食客派發點餐紙，邊排邊點餐。

一如其他拉麵店，店舖面積不大，連吧枱位置約有二十餘個座位。

41 views

0 likes

0 comments

拉麵選擇相對簡單，分別主要在於湯底味道。黑熊拉麵賣相透黑，顏色源自豚骨湯中的黑蒜。豚骨湯一向以味濃見稱，加入黑蒜後惹味感更強。相比其他拉麵店的豚骨湯，熊拉麵的湯頭明顯較黏身，膠質豐富。麵條方面，筆者要了普通硬度的幼麵，食感比預期硬身，相信軟身選項較合筆者心意。梅頭瘦叉燒雖然面積比一般叉燒闊大，但只有一塊作餸確實比較少，幸而味道不俗，肉質富彈性。