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2021-04-01
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Their lunch menu is super worth, which includes a starter, main and dessert for $220! Love their handmade pasta, it was al dente, fresh and complemented well with the sauces. The restaurant is a perfect lunch spot to hang out with friends or a casual date 😍 For starters,𝗣𝗼𝗹𝗲𝗻𝘁𝗮 𝗙𝗿𝗶𝘁𝘁𝗶, 𝗖𝗵𝗶𝗹𝗹𝗶 𝗔𝗶𝗼𝗹𝗶, 𝗚𝗿𝗮𝗻𝗮𝗣𝗮𝗻-𝗙𝗿𝗶𝗲𝗱 𝗕𝗿𝘂𝘀𝘀𝗲𝗹 𝗦𝗽𝗿𝗼𝘂𝘁𝘀, 𝗛𝗼𝗻𝗲𝘆 𝗠𝘂𝘀𝘁𝗮𝗿𝗱, 𝗣𝗮𝗻𝗰𝗲𝘁𝘁𝗮I normally don’t eat brussel sprouts but this was pan fried pretty nicely For mains,𝗣𝗮𝗽𝗽𝗮𝗿𝗱𝗲𝗹𝗹𝗲, 𝗪𝗶𝗹𝗱 𝗕𝗼𝗮𝗿 𝗥𝗮𝗴𝘂, 𝗞𝗮𝗹𝗲, 𝗣𝗲𝗰𝗼𝗿𝗶𝗻𝗼The kale was the
For starters,
𝗣𝗼𝗹𝗲𝗻𝘁𝗮 𝗙𝗿𝗶𝘁𝘁𝗶, 𝗖𝗵𝗶𝗹𝗹𝗶 𝗔𝗶𝗼𝗹𝗶, 𝗚𝗿𝗮𝗻𝗮
𝗣𝗮𝗻-𝗙𝗿𝗶𝗲𝗱 𝗕𝗿𝘂𝘀𝘀𝗲𝗹 𝗦𝗽𝗿𝗼𝘂𝘁𝘀, 𝗛𝗼𝗻𝗲𝘆 𝗠𝘂𝘀𝘁𝗮𝗿𝗱, 𝗣𝗮𝗻𝗰𝗲𝘁𝘁𝗮
I normally don’t eat brussel sprouts but this was pan fried pretty nicely
For mains,
𝗣𝗮𝗽𝗽𝗮𝗿𝗱𝗲𝗹𝗹𝗲, 𝗪𝗶𝗹𝗱 𝗕𝗼𝗮𝗿 𝗥𝗮𝗴𝘂, 𝗞𝗮𝗹𝗲, 𝗣𝗲𝗰𝗼𝗿𝗶𝗻𝗼
The kale was the star of the dish that brought all the flavors tgt! My frd n I both enjoyed this dish ❤️ for me, this would be even better if it had a hint of spice/heat like the crab one!
𝗧𝗮𝗴𝗹𝗶𝗮𝘁𝗲𝗹𝗹𝗲, 𝗦𝗽𝗮𝗻𝗻𝗲𝗿 𝗖𝗿𝗮𝗯, 𝗡’𝗱𝘂𝗷𝗮
I guess this is one of their signature dishes? The sauce was good with a hint of spice. tho I could see a lot of crab meat within the sauce, I couldn’t really taste any of it 🙈 but this was still a pretty tasty dish
Next time I would def want to try their Australian Wagyu Flat Iron!!
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