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Restaurant: The Lounge & Bar
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
83
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180度海景下午茶
2015-02-25 4488 views
今年年初四難得係假期，唔需拜年，所以一於去relax 下一向鐘情high tea ，所以放假就選擇黎到ICC Ritz Carlton 102樓啦, 已黎過數次, 只要由elements 地鐵站行過黎就得今日既天氣都幾大霧，所以望過對面海都唔算好清楚，不過呢，係101甘高望下，點都會興奮影下相既新年期間high tea 有3轉時間，而我選擇咗12:00因為high tea 多數係下午時間，所以無乜人，而給我安排既座位是4人沙發，也是最角落既位置，私隱度極高, 可180度望著海景，非常滿意！訂座時可以特別叫服務員安排影後影左都同大海一齊XD尼個就係afternoon tea 既餐牌，款式不時更換，所以每次都會有驚喜！鮮紅色既花花迎合新年新氣象點的是English Breakfast tea，我不太喜愛加牛奶作奶茶，濃茶可以讓我提提醒，而且好甘香，容易入口。不過座位既問題, 職員都好少主動行過黎加水, 要等好耐萬眾期待既下午茶終於黎啦，以傳統茶架放置茶點，精緻巧小，讓我垂涎三尺！意式雜菜蛋批 - 和pizza 既味道差不多，香脆鬆化，唔會太酸，而且幾醒胃架！煙三文魚意大利包 - 一般般啦鴨
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今年年初四難得係假期，唔需拜年，所以一於去relax 下

一向鐘情high tea ，所以放假就選擇黎到ICC Ritz Carlton 102樓啦, 已黎過數次, 只要由elements 地鐵站行過黎就得

今日既天氣都幾大霧，所以望過對面海都唔算好清楚，不過呢，係101甘高望下，點都會興奮影下相既
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 新年期間high tea 有3轉時間，而我選擇咗12:00

因為high tea 多數係下午時間，所以無乜人，而給我安排既座位是4人沙發，也是最角落既位置，私隱度極高, 可180度望著海景，非常滿意！

訂座時可以特別叫服務員安排
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 影後影左都同大海一齊XD尼個就係afternoon tea 既餐牌，款式不時更換，所以每次都會有驚喜！
1128 views
1 likes
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 鮮紅色既花花迎合新年新氣象
191 views
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 點的是English Breakfast tea，我不太喜愛加牛奶作奶茶，濃茶可以讓我提提醒，而且好甘香，容易入口。不過座位既問題, 職員都好少主動行過黎加水, 要等好耐
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 萬眾期待既下午茶終於黎啦，以傳統茶架放置茶點，精緻巧小，讓我垂涎三尺！
105 views
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0 comments
72 views
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 意式雜菜蛋批 - 和pizza 既味道差不多，香脆鬆化，唔會太酸，而且幾醒胃架！

煙三文魚意大利包 - 一般般啦

鴨肝慕絲蛋白杏仁餅 - 鴨肝味好出色，好香濃，一鹹一甜，配搭好有新意！

迷迭香火腿迷你漢堡配蜜糖芥末汁 - 我好喜歡個迷你漢堡，因好煙un，好好咬口，反而食唔出芥末汁！
90 views
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 鬆餅可算是決定afternoon tea 既分數，餅身頗鬆化，牛油味不算太濃，單配奶油忌廉好像無乜味，但加埋果醬又唔錯喎。

中等Size ，唔會太大個，適量地增加飽肚感覺。

整體黎講鬆餅都合格既，但係如果牛油味重d就好啦
120 views
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 開心果朱古力法式蛋糕 - 外面有點兒硬身, 要花多少少牙力先得, 裡面既蛋糕好軟, 一軟一硬又幾得意既, 同埋個朱古力偏苦, 黑朱古力我至愛呀~

法式小圓餅 - Pierre Herme 既小圓餅, 絶對高質數及新鮮, 朱古力味好濃, 個蕊好夠朱古力, 所以唔會痴牙

芒果薑泡芙 - 其實本身我見到係薑味已經唔想食, 但係因為佢有芒果同埋個樣好精緻, 所以先試下, 泡芙好鬆化, 而且頗有驚喜, 薑味清甜, 一D都唔似煮餸既薑味, 配合忌廉會覺得無甘heavy, 而且底下都是芒果肉, 啖啖肉放入口中, 視覺及味覺都完全滿足了

檸檬薄荷蛋糕 - 應該係草莓蛋糕先岩, 一點都不酸, 最喜歡就係佢個底, 雖然比較硬身, 但係係由白朱古力整成既米通餅底, 我忍唔住講咗3次好好食, 又唔係超甜製作, 咁多款甜品我最喜歡就係佢啦

因為限時只係食到14:00, 13:30 就已經要埋咗單先, 我就梗係坐到14:00先走啦, 轉個頭已經見職員執好枱, serve第二round既客人, 證明我尼個位幾搶手!!!!!!!!

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-02-22
Dining Method
Dine In
Spending Per Head
$300 (Lunch)