Read full review
2020-01-18
77 views
係條一巷入面,唔係朋友介紹真係完全唔會發現既一間小居酒屋!舖面唔算大,目測坐到十個人左右,比較適合朋友二人過黎吹水或者一個人黎hea。店內既裝修幾小品感覺。MENU就一張紙兩頁齊哂。首先食左廚師精選既沙律,份量好足又夠新鮮。因為大部分都係串燒,廚師會先預備隻碟放串燒。首先點左幾款串燒,有雞心、雞頸,好似都比較少見;除左雞之外,五花腩都唔錯呢;另外青葡萄豚肉卷係呢間店既招牌菜,酸酸甜甜。最後甜品係燒芝士,好creamy!
係條一巷入面,唔係朋友介紹真係完全唔會發現既一間小居酒屋!
舖面唔算大,目測坐到十個人左右,比較適合朋友二人過黎吹水或者一個人黎hea。
店內既裝修幾小品感覺。
MENU就一張紙兩頁齊哂。
首先食左廚師精選既沙律,份量好足又夠新鮮。
精選廚師沙律
$68
42 views
1 likes
0 comments
精選廚師沙律
$68
5 views
0 likes
0 comments
因為大部分都係串燒,廚師會先預備隻碟放串燒。
首先點左幾款串燒,有雞心、雞頸,好似都比較少見;除左雞之外,五花腩都唔錯呢;另外青葡萄豚肉卷係呢間店既招牌菜,酸酸甜甜。
雞心
$30
9 views
0 likes
0 comments
雞頸肉
$32
21 views
0 likes
0 comments
燒汁和牛粒
$48
19 views
0 likes
0 comments
蒜香牛肉蒽卷
$38
25 views
0 likes
0 comments
味噌豚肉五花腩
$40
9 views
0 likes
0 comments
雞尾
$30
9 views
0 likes
0 comments
汁燒雞肉蒽串
$38
6 views
0 likes
0 comments
青葡萄豚肉卷
$28
13 views
0 likes
0 comments
最後甜品係燒芝士,好creamy!
芝士年糕
$28
15 views
0 likes
0 comments
芝士年糕
$28
10 views
0 likes
0 comments
Post