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2023-02-19 231 views
Finally trying the last ramen place of Zagin family. For Next Shikaku and Zagin Soba, Next Shikaku won my heart with their crazy oyster broth. Let’s see if Maru de Sankaku wins a place. There’s a queue as usual. Luckily I got be seated at the counter after 15-20 mins. Whole ordering process is very efficient. Staff will place your orders in the queue. And they will charge you once you be seated. They don’t accept cash tho. I ordered Madai Tsukemen and karaage. Love the dramatic entrance of the t
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Finally trying the last ramen place of Zagin family. For Next Shikaku and Zagin Soba, Next Shikaku won my heart with their crazy oyster broth. Let’s see if Maru de Sankaku wins a place.


There’s a queue as usual. Luckily I got be seated at the counter after 15-20 mins.


Whole ordering process is very efficient. Staff will place your orders in the queue. And they will charge you once you be seated. They don’t accept cash tho.


I ordered Madai Tsukemen and karaage.


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Love the dramatic entrance of the tsukemen. Flat ramen serving with dry ice underneath. This excites me for sure!


Look at the density of the dipping broth! So thick with lots of flavour! Let’s dip the flat ramen and absorb that dynamite into your mouth!!!


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This Karaage surprises me! Shape is almost liked a chicken stick. Love the curry powder adds a twist to ordinary fried chicken. It’s perfectly cooked. Crispy outside and chicken is very moist still.


Alright alright alright! Definitely my too 3 ramen place in Hong Kong!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$200 (Dinner)