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餐廳好近尖沙咀K11,不過位置有小小隱蔽,位於小巷之內,自成一角,加上餐廳由韓國人開設,oppa店員以英語溝通,令整體變得好有風味🔅50cm 韓式海鮮鍋 $380少辣的橙紅色湯底,滾住鮑魚、青口、帆立貝、魷魚、蜆、大蝦同蟹等等。少辣的辣度剛剛好,每款海鮮沾上湯汁,變得剌激又惹味。最難搞嘅蟹腳輕易就被鉸剪剪開,未沾上湯汁的蟹肉好鮮甜,而蟹身的肉則浸滿辣湯,單單一隻蟹就帶來雙重味道🔅蒜香醬油炸雞配香腸年糕串(半份) $140炸雞外層香脆,內裡嫩滑,好香口。無想過香腸年糕串會先經過輕烤,帶少少焦脆的年糕,口感好特別🔅吞拿魚紫菜包飯 $65爽口的紫菜包飯,撒上粒粒芝麻在面,食落更清香🔅泡菜煎餅 $128泡菜煎餅酸辣度適中,中間軟腍腍,邊位帶微脆
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餐廳好近尖沙咀K11,不過位置有小小隱蔽,位於小巷之內,自成一角,加上餐廳由韓國人開設,oppa店員以英語溝通,令整體變得好有風味

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🔅50cm 韓式海鮮鍋 $380
少辣的橙紅色湯底,滾住鮑魚、青口、帆立貝、魷魚、蜆、大蝦同蟹等等。少辣的辣度剛剛好,每款海鮮沾上湯汁,變得剌激又惹味。最難搞嘅蟹腳輕易就被鉸剪剪開,未沾上湯汁的蟹肉好鮮甜,而蟹身的肉則浸滿辣湯,單單一隻蟹就帶來雙重味道

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🔅蒜香醬油炸雞配香腸年糕串(半份) $140
炸雞外層香脆,內裡嫩滑,好香口。無想過香腸年糕串會先經過輕烤,帶少少焦脆的年糕,口感好特別

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🔅吞拿魚紫菜包飯 $65
爽口的紫菜包飯,撒上粒粒芝麻在面,食落更清香

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🔅泡菜煎餅 $128
泡菜煎餅酸辣度適中,中間軟腍腍,邊位帶微脆

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