La Parrilla Steakhouse

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2023-11-18 1641 views
It is undebatable that if you want to have delicious steak as dinner, restaurants in Central are always a good choice. Apart from traditional American steakhouse, this Argentinian steakhouse can also provide good quality cuts of beef under enjoyable environment.After entering this steakhouse, foreign decoration and atmosphere make every customer feel that they are in a foreign country, especially the design of wall, table and chairs.Just sitting for a few seconds, passionate staff will introduce
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It is undebatable that if you want to have delicious steak as dinner, restaurants in Central are always a good choice. Apart from traditional American steakhouse, this Argentinian steakhouse can also provide good quality cuts of beef under enjoyable environment.

After entering this steakhouse, foreign decoration and atmosphere make every customer feel that they are in a foreign country, especially the design of wall, table and chairs.
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Just sitting for a few seconds, passionate staff will introduce their special steak that cannot be found in menu to every customer. The bigger one steak looks absolutely attractive! If someone is interested, u can ask staff to know more. But unfortunately, we have only two people and have no enough stomach to share this steak. Finally, 500G T-Bone steak ($578) is chosen as our main course
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Grilled Octopus Salad ($168) is our starters. Octopus is one of the challenging ingredients because the texture of octopus really depends chief cooks it. Octopus here is churchy and juicy. Salad is so fresh and appetizing because it is also with mix filed greens, cucumber, tomato, onion and garlic dressing.
Grilled Octopus Salad
$168
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Chicken sausage ($198) is another dish we order, different from sausages other restaurants provide, sausage here is cooked by barbecue. It can taste a little of smoked flavor.
Chicken sausage
$198
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Of course, T-bone steak is the main role tonight. This T-bone is one month age grass fed beef from Argentina. Different from other steak, it is served with hot plate. So, the surface of steak is caramelized. Even though the steak is cooked to nearly well done, it is still tender and juicy. There are also six different kinds of sauce to be served with steak. I highly recommend bbq, mustard and garlic sauce because it will make steak not too oily and make the flavor of steak stronger!
T-bone
$578
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T-bone
$578
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T-bone
$578
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T-bone
$578
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-11-15
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
  • T-bone