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Restaurant: Rosa Bridge Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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A Delightful Culinary Journey
2023-08-18 425 views
Hainan Chicken Rice                                            The chicken was tender, succulent, and oozing with flavor, while the rice, infused with a subtle hint of chicken broth and pandan leaves, was an ideal complement.  Red Bean Ice                                     With the main course leaving a lasting impression, it was time for a sweet conclusion. I opted for not one, but two versions of Red Bean Ice—both the traditional and the classic variations.Classic Red Bean Ice              
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Hainan Chicken Rice 
                                           The chicken was tender, succulent, and oozing with flavor, while the rice, infused with a subtle hint of chicken broth and pandan leaves, was an ideal complement. 
 Red Bean Ice
                                     With the main course leaving a lasting impression, it was time for a sweet conclusion. I opted for not one, but two versions of Red Bean Ice—both the traditional and the classic variations.
Classic Red Bean Ice 
                                      The red bean paste was neither too sweet nor too overpowering, striking a perfect balance with 
the ice. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-27
Dining Method
Dine In
Type of Meal
Lunch