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2022-03-13
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It’s my friend’s BIG 40th birthday. After the tram party, he said he gave us a surprise for the dinner. (P.S. this is back to October last year). When I saw he lead us to the wet market, I was liked “YES! Are we going to ABC?”. I always hear good things about this restaurant and finally got a chance to try! Woohoo! We had around 16 people. And they prepared a nice corner for us. My friend prepared the menu and the wine! Let’s the party started! It’s amazing they even printed out a menu. Fresh oy
When I saw he lead us to the wet market, I was liked “YES! Are we going to ABC?”. I always hear good things about this restaurant and finally got a chance to try! Woohoo!
We had around 16 people. And they prepared a nice corner for us. My friend prepared the menu and the wine! Let’s the party started!
It’s amazing they even printed out a menu.
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Fresh oysters!!! Our table had a 2nd round You know how good they are!
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Pan seared scallop
Scallop is perfectly cooked. The ham add flavour to it.
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Blue mussels is white wine sauce
The sauce is so rich and full of seafood flavour. Delicious!
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Special dish- pan seared foie gras on toast
OMGGGG! Whole area is full of the foie gras fragrance! Creamy, crispy foie gras on warm toast! We had 2 each! So good!
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Braised beef cheeks
Nicely done! Super tender! My friend cleared everything on the plate
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Roasted Suckling Pig
Heard this is their signature dish! Crispy outside and tender inside. Cooked perfectly!
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This is my least favourite of the night. Whole MF is a bit loose and not in shape. Taste alright!
Definitely an amazing dining experience! Free corkage makes it even better! Can’t wait the dinner service is back so we can all visit again!
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