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2015-09-06
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From time to time, I like to re-visit some of the cake shops that failed to make an early impression on me and give them a chance for redemption. Today, it's A la Folie Pâtisserie's turn to make good on their second try.In case you haven't heard, A la Folie Pâtisserie is a cozy café and patisserie situated in the newly renovated MOKO (or Grand Century Plaza as they previously called it). Apart from their Japanese influenced pastries, the little café is also offering a small selection of salad, b
In case you haven't heard, A la Folie Pâtisserie is a cozy café and patisserie situated in the newly renovated MOKO (or Grand Century Plaza as they previously called it). Apart from their Japanese influenced pastries, the little café is also offering a small selection of salad, burgers and french toasts for a limited time. Their hottest item has got to be the Sexy Lady, featuring creamy chocolate truffle wrapping around delectable raspberry sauce that was cooked in balsamic vinegar. It became the talk of town after local comedian Jim Chim Sui-man (詹瑞文) bought one for actress Charlene Choi (蔡卓妍)'s birthday. But I decided to go a different direction starting with Le Matcha ($42) which features a nice blend of Valrhona chocolate, cointreau syrup, green tea and soy beans.
$42
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$40
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