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Restaurant: Wai Kee Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Wai Kee Seafood Restaurant
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
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2012-02-01 1223 views
Not busy season so so we started as the only large table. Another table arrived but were seated a long way from us.Patron was very welcoming and obliging. He catered to our needs without question and at great speed. Limited English but the message was got across without any problem.Dishes came quickly and were all well cooked and exactly what they said on the menu, so no surprises...It was all good, 12 ate and 12 were full of both food and beer by the end of the meal.Was it outstanding No.Would
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Not busy season so so we started as the only large table. Another table arrived but were seated a long way from us.

Patron was very welcoming and obliging. He catered to our needs without question and at great speed. Limited English but the message was got across without any problem.

Dishes came quickly and were all well cooked and exactly what they said on the menu, so no surprises...

It was all good, 12 ate and 12 were full of both food and beer by the end of the meal.

Was it outstanding No.

Would I go again Yes.

Did they seem to offer anything different to all the other fish places along the road No.

Was it good value for money Yes.

Everything tasted good, everything was presented well and everything came hot and quickly.
Slightly lacking in actual clam meat.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-01-26
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
Recommended Dishes
Slightly lacking in actual clam meat.