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2024-06-11
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From the moment you step into Robuchon, you're enveloped in an atmosphere of comfort and sophistication. The impeccable service and fresh, artfully presented dishes make it clear why this place has earned its well-deserved three Michelin stars.Dining at Robuchon with friends has always been a delightful experience. We particularly love celebrating special occasions here, and every visit leaves us with cherished memories. This time, we gathered for a birthday lunch, and once again, the experience
Dining at Robuchon with friends has always been a delightful experience. We particularly love celebrating special occasions here, and every visit leaves us with cherished memories. This time, we gathered for a birthday lunch, and once again, the experience was nothing short of spectacular.
We started with warm, delectable bread and exquisite starters that set the tone for the meal. The highlight for me was the lobster pasta – an absolute flavor explosion. The cheese selection, desserts, and finishing coffee were all phenomenal, each dish crafted to perfection.
A special shoutout to Mr. Paul Lam, whose hospitality makes every visit memorable. His professionalism, friendly demeanor, and culinary knowledge enhance the dining experience. What truly warms my heart is his thoughtful attention to my preferences, ensuring each dish is tailored to my liking.
For French fine dining in Hong Kong, Robuchon is my top choice. Can't wait for our next celebration here!
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