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2016-04-15
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Ronin is reknown for its fabulous food with no doubt and I am coming here today with my friend for some scrumtious fusion kind of Japanese food. Before we my friend arrived, I ordered a bottle of sake served cold. The glass was also ice cold for you to keep your drink at the very stone chilled tempreture. I have then ordered a plate of avocado with fried wonton chips to go with my drink while waiting for my friend. The wonton chips wasn't too oily which I liked, while the avocado was fresh and n
Before we my friend arrived, I ordered a bottle of sake served cold. The glass was also ice cold for you to keep your drink at the very stone chilled tempreture.
I have then ordered a plate of avocado with fried wonton chips to go with my drink while waiting for my friend. The wonton chips wasn't too oily which I liked, while the avocado was fresh and nicely mashed with a bit of a bite from the crab roe.
Sashimi platterThere are some assorted fish including toro, hamachi, some shell fish sashimi, squid, peony shrimp, and of course, some fresh sea urchin. The platter was served with some crispy seaweed for you to wrap the sashimi around. Every piece of sashimi was fresh with its unique taste. Among all, I still like my favourite uni and toro the most, while the rest were also very tasty.
Lastly, we have ordered some soba. They served it with some wasabi, quail egg, toasted sesame seed, and spring onion for you to add into the Mentsuyu. The soba noodle was instead on par with a nice chewiness. Its exceptional green colour made it very appetising for some reasons.
Again, it was just another great meal at Ronin and they would never disappoint you. "I will be back!"
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