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Restaurant: Cafe 103
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2017-06-24 3205 views
My Uncle & Aunty were making their first visit to Hong Kong to come and see usand they are getting on a bit so the idea was something with a bit of atouristy attraction but also comfortable and a spot of food so where betterthan to head than the Ritz Carlton and Café 100.We arrive and they also have the chocolate buffet going on another floor butagain knowing our audience we head into the café and they are very impressedwith the place, It’s all very cool with big chandeliers and open fires bit c
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My Uncle & Aunty were making their first visit to Hong Kong to come and see us
and they are getting on a bit so the idea was something with a bit of a
touristy attraction but also comfortable and a spot of food so where better
than to head than the Ritz Carlton and Café 100.

We arrive and they also have the chocolate buffet going on another floor but
again knowing our audience we head into the café and they are very impressed
with the place, It’s all very cool with big chandeliers and open fires bit 
comfy chairs and then there’s the spectacular view, unfortunately on this day we
couldn’t really see much as it was quite foggy but that didn’t seem to bother
them.
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We ordered an afternoon tea set and some tea and coffee and went about having a
chat.  In no time and everything arrived and wow 
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everything looked so good that we then had to go through the obligatory
100 photographs of every cake and technology fails thankfully after that we
could dig in and again we were not disappointed as everything was very fresh
and tasty, there were shrimp rolls, foie gras pate, red velvet cakes, chocolate
moose and more.
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A few more cups of tea and coffee down and we finally managed to finish off the
platter, the whole service, environment and atmosphere are top class and
relaxed definitely a great place to spend an afternoon and take visitors.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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