清滝日本料理

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Item: Kiyotaki Japanese Restaurant
Rating: 5
Author: JuicyTNA

Kiyotaki Japanese Restaurant

7 Reviews

Taste

Decor

Service

Hygiene

Value

1104

Tai Hang

Above $801

Japanese Sushi/Sashimi Omakase

JuicyTNA

Level1

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Me and 5 friends sat at the sushi bar and enjoyed a wonderful omakase experience from Chef Weng. The man has 33 years of experience with two restaurants previously in Soho and Central. Now he has relocated to this little joint in Tai Hang for the past 3 years. We started with an Alaskan King Crab + Conch salad, followed by a slew of other fresh seafood and sashimi i.e. abalone, sea urchin, o-toro, scallop, prawn... etc. Near the end he served us miso soup like no other I have tasted before. It was rich and full of flavor - absolutely mind blowing-ly amazing. All the seafood is sourced from Japan and is wild caught and not farmed. You can really taste the freshness / sweetness of the quality seafood used. Overall a great experience especially with Chef Weng being so hospitable and friendly. You can tell he is really passionate about his
job, working 7 days every night and completely closing shop if he were to take a
holiday with his family. I highly recommend the omakase experience here.