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2022-11-01
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This blink-and-you-’ll-miss-it spot sits along Hart Avenue where plenty of bars and restaurants are situated. From the storefront to the interior, the decor and ambiance make me feel like I was transported straight to Japan. Bringing the vibes of a traditional Japanese Izakaya with its retro look, the place extrudes a kind of cozy and intimate feeling, it’s perfect for unwinding the day over some drinks and food with friends.精選時令刺身 ($398)Speaking of freshness, this sashimi platter is super fre
Bringing the vibes of a traditional Japanese Izakaya with its retro look, the place extrudes a kind of cozy and intimate feeling, it’s perfect for unwinding the day over some drinks and food with friends.
精選時令刺身 ($398)
$398
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Speaking of freshness, this sashimi platter is super fresh with Snapper, salmon, octopus, yellow tail, squid, tuna, Botan shrimp, and Hokkaido scallops. Each piece of sashimi was carefully sliced and decorated to best showcase the ingredients.
$398
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時令活石蠔 ($180/4pcs)
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The oysters were crisp, plump, and meaty and have a subtle, slightly salty taste.
脆炸白蝦仔($98)
$98
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The first bite of this baby shrimp was a surprising one, the shell-on making it crispy on every bite, and it went amazingly well on its own or together with beer or sake.
牛舌串燒($38)
$38
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Kushiyaki is an essential part of the menu, the ox tongue skewer is something I can’t help but order, and a squeeze of lemon works well with the richness of the meat.
柚子鹽燒白鱔($68)
$68
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A real treat for eel lovers! The skin of the eel was crispy and the meat was so rich in taste.
龍蝦沙律($88)
$88
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The salad was a blend of tender lobster, and crab roe, all coated in a creamy and enticing dressing.
Appetizer ($20)
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Storefront
Interior
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