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2021-11-14
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Tried this new restaurant in central. Reviews for other branches seem positive. Quite full on a Sunday night. Had two of their pizzas :seafood and pork sausages which were both very good Their linguine with smoked eel was good as their pasta was hand made. Their Australian sirloin was also good but a bit over cooked (asked for medium but came medium rare ) Tiramisu was disappointing given the great reviews for their cakes. The sponge cake was dry. The sacher cake was better but I have had bett
Quite full on a Sunday night. Had two of their pizzas :seafood and pork sausages which were both very good
Their linguine with smoked eel was good as their pasta was hand made. Their Australian sirloin was also good but a bit over cooked (asked for medium but came medium rare )
Tiramisu was disappointing given the great reviews for their cakes. The sponge cake was dry. The sacher cake was better but I have had better ones. Their ice cream were on the seeet side and they give you large scoops.
Service is not as attentive as you would have expected for a restaurant of this caliber and charging these prices.
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