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2022-01-02
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A quiet place on High Street for a quiet nice of light but delightful dishes. Probably the best is to keep to the starters. Take it as a place to enjoy the atmosphere. Burrata and TomatoesFresh burrata to clean the palate in between bites. Always a fan of cherry tomatoes so there is no way I would hate this. But can you make it at home? Yes. Foie Gras Terrine Maison Rich flavour, not enough bread and marmalade to create the perfect ratios for a nice bite. That's a shame.Carpaccio de BoefClassic
A quiet place on High Street for a quiet nice of light but delightful dishes. Probably the best is to keep to the starters. Take it as a place to enjoy the atmosphere.
Burrata and Tomatoes
Fresh burrata to clean the palate in between bites. Always a fan of cherry tomatoes so there is no way I would hate this. But can you make it at home? Yes.
Foie Gras Terrine Maison
Rich flavour, not enough bread and marmalade to create the perfect ratios for a nice bite. That's a shame.
Carpaccio de Boef
Classic carpaccio, no surprises. Your standard dish. Don't expect it to satisfy any hunger. Thin as paper, obviously.
Camembert Roti Au Four
More cheese than expected. A heavy dish, good enough to seal the night. So heavy it made it home. Gotta eat quickly on a cold night as the cheese gets hard. Can you make it at home? Yes.
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