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2024-04-04
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- Meticulous - Comforting Flavors - Thoughtful Form & Texture- Made Good Use of Aroma🦐🦑Amuse Bouche- White Asparagus - Red Prawn Tartar- Squid 🥬Seasonal Vegetables🦆Duck Foie Gras Terrine with Smoked Eel & Figs Jam🐔Roasted Daikon Chicken Consommé with Black Truffle🦀Apple Wood Smoked Crab Royale🌊Abalone with Sea Urchin & Garlic Foun🐟🌶🍝Stir Fried Spicy Spaghetti with Fish Maw and Dried Scallop in Sichuan Seyle🐟🍛Pumpkin Risotto with Uroko Yaki Thefish🍧Handcraft Seasonal Fruit Sorbet🦞Slow Cooked Lobs
- Comforting Flavors
- Thoughtful Form & Texture
- Made Good Use of Aroma
🦐🦑Amuse Bouche
- White Asparagus
- Red Prawn Tartar
- Squid
🥬Seasonal Vegetables
🦆Duck Foie Gras Terrine with Smoked Eel & Figs Jam
🐔Roasted Daikon Chicken Consommé with Black Truffle
🦀Apple Wood Smoked Crab Royale
🌊Abalone with Sea Urchin & Garlic Foun
🐟🌶🍝Stir Fried Spicy Spaghetti with Fish Maw and Dried Scallop in Sichuan Seyle
🐟🍛Pumpkin Risotto with Uroko Yaki Thefish
🍧Handcraft Seasonal Fruit Sorbet
🦞Slow Cooked Lobster with Hollandaise Sauce
🍓Nara Strawberry Two Ways
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