吉田舍料理

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Kichi has been serving quality Japanese food in Hong Kong for quite a while, supported by many japanese expats whose trying to find the taste of home!Simple but soothing タコさんウインナー( sausages cut in the shape of an octopus), very good with beerA rare find in hk - Motsunabe (giblets hotpot) !!!Clean and chewy giblets cooked in a chicken broth, this is a staple for kyushu lovers!”