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2020-01-09
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Finally got a chance to visit the Flying Pig Bistro In Sai Ying Pun!First of all we started our brunch w/ a thai squid salad (a very generous portion of fresh calarmi, mixed leaves, chopped tomatoes, black olives, honey peas and thai dressing) which is a very refreshing dish.We also ordered the grilled salmon which is cooked perfectly, tender and meaty and goes well w/ the spinach on the side!The highlight of the day was defo the seafood linguini topped w/ fresh calamari, mussels and prawns that
First of all we started our brunch w/ a thai squid salad (a very generous portion of fresh calarmi, mixed leaves, chopped tomatoes, black olives, honey peas and thai dressing) which is a very refreshing dish.
We also ordered the grilled salmon which is cooked perfectly, tender and meaty and goes well w/ the spinach on the side!
The highlight of the day was defo the seafood linguini topped w/ fresh calamari, mussels and prawns that I would love to encore!
Will defo come back for more x
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