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2017-11-28
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This place was pretty awesome and the mains were all very very nice.Definitely the favourite was the rib eye steak at medium rare. The next was the suckling pig, meat fell off the bone and skin was crispy (tasty but a lot of fat we all scraped aside).I shall go again to try the appetizers next time.
Definitely the favourite was the rib eye steak at medium rare. The next was the suckling pig, meat fell off the bone and skin was crispy (tasty but a lot of fat we all scraped aside).
I shall go again to try the appetizers next time.
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