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Restaurant: Shack Tapazaka
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
1
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Bad service
2020-10-27 91 views
Food is OK, but the staffs service overall was really bad. 1st time there and never go back there any more .Went there around 6pm for happy hour and dinner with total 3 persons. The high table was given to us, the seats and table was uncomfortable and the staffs said there would be time limit for 2 hrs if waiting queue appeared outside. We kept ordering food and drinks, there wasn’t any waiting queue and even, there was empty table. The staffs still insisted we have to go. OK, fine for us, but t
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Food is OK, but the staffs service overall was really bad. 1st time there and never go back there any more
.Went there around 6pm for happy hour and dinner with total 3 persons. The high table was given to us, the seats and table was uncomfortable and the staffs said there would be time limit for 2 hrs if waiting queue appeared outside. We kept ordering food and drinks, there wasn’t any waiting queue and even, there was empty table. The staffs still insisted we have to go.
OK, fine for us, but the staffs attitude were not present and how would we spend 1400HKD for three with only 2hrs of times and ended with bad services.
This is my experience!!! Don’t go there.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2020-10-24
Dining Method
Dine In
Spending Per Head
$450