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Restaurant: 越大哥 (中興新街)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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Took a day trip to Cheung Chau - my favourite outlying island in HK. Rather than do the usual (overpriced) seafood dinner, my wife and I decided to try one of the restaurants in the town square. We were so pleasantly surprised by the quality of the food at this authentic, Vietnamese restaurant! The menu had so many choices (even pizza!) but we decided on the steamed rice rolls, lemongrass pork chop & beef brisket Banh Mi (Viet submarine sandwiches) and curry beef brisket rice. They all tasted
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Took a day trip to Cheung Chau - my favourite outlying island in HK. Rather than do the usual (overpriced) seafood dinner, my wife and I decided to try one of the restaurants in the town square.

We were so pleasantly surprised by the quality of the food at this authentic, Vietnamese restaurant! The menu had so many choices (even pizza!) but we decided on the steamed rice rolls, lemongrass pork chop & beef brisket Banh Mi (Viet submarine sandwiches) and curry beef brisket rice. They all tasted fantastic! Even the Nuoc Mam (fish sauce w/ chilli dipping sauce) was amazing!

The prices are super reasonable and there’s no 10% service charge. I can’t wait to come back here and try something new on the menu next time I’m in Cheung Chau.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
  • Curry  Beef  Brisket
  • Banh  Mi