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2020-11-06
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When I passed by the street lately, discovered that the restaurant used to be there was missing. This let me think of the best Banh Mi I tried in town and decided to write back down the dining experience.Throw back: when I sit down and checking on the menu, one of the staff recommended the Banh Mi. However, I want to eat noodles instead, I decided to order one Pho and one Vermicelli. When we order, one staff claimed to be the boss highly recommended to try their Banh Mi again. Seeing they insist
Throw back: when I sit down and checking on the menu, one of the staff recommended the Banh Mi. However, I want to eat noodles instead, I decided to order one Pho and one Vermicelli. When we order, one staff claimed to be the boss highly recommended to try their Banh Mi again. Seeing they insisted to let us try the Banh Mi, we ordered their signature Banh Mi and Vermicelli with grilled shrimp.
The Banh Mi was so amazing and yummy, not dry at all. I think the most delicious part was their secret sauce, very match with the meat and the bread. The Vermicelli is very normal when compared with the Banh Mi. The staff chatted with us and said not much Hong Kong people will choose to order Banh Mi in Vietnam restaurant and hope more people will try their Banh Mi.
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