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2020-01-08
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Great Food with elegent ambience and excellent service. We start from the lobster soup, rich texture with fresh and juicy seafood. Squid ink pasta is a must try. Al Dente pasta with delicious sauces bring us back to the italian coast! The enjoyable dinner ends with the mushroom as a main course (recommended by the Manager). The dish looks flat but smells absolutely good! We can not remember what is inside cause we devour it down in a mintue. We will absolutely be back just for the mushroom! Ciao
P.S. that moment when you realize you should take photos for the food but the dishes is empty
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