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Restaurant: Fish Bar
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2021-05-08 1474 views
We’ve been to fish bar many times where it had never let us down - last night was a disaster. While weather and decor were at its best, food from bread to all fish bar signature dishes were disappointing. Crab and lobster cake was greasy and clam chowder was watery with only few clams. Black tiger prawns (5 for $310) meat was dry either over cooked or prawn was not fresh. Highly anticipated Fish and Chips left us 😔 with fishy stinky smell - we had the same dish there multiple times before & i
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We’ve been to fish bar many times where it had never let us down - last night was a disaster. While weather and decor were at its best, food from bread to all fish bar signature dishes were disappointing.

Crab and lobster cake was greasy and clam chowder was watery with only few clams. Black tiger prawns (5 for $310) meat was dry either over cooked or prawn was not fresh. Highly anticipated Fish and Chips left us 😔 with fishy stinky smell - we had the same dish there multiple times before & it was a winner!

We spoke to the Manager confessed that The Chef was day off which might explained all dishes had gone wrong. Overall this was a pretty bad experience & wonder if we would go back soon despite the 5 star hotel priced menu.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2021-05-07
Dining Method
Dine In
Spending Per Head
$600 (Dinner)