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2016-04-25
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High Street is a new hip place to chill with friends and I thought of going there since it is quieter than Soho and of course less crowded! I thought of trying something unpopular just yet. Of all the restaurants, I spotted Flying Pig logo almost instantly, so I went and have a look. The Manager Chris was so welcoming and hospitable! He is funny as well! I went in and sat with my friends and we already felt comfortable and cozy. I got the classic mini ($108), Asian Tuna Tartar ($135), Suckling p
$245
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$135
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$255
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$108
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The manager Sita is super nice and kind! Love this place, would definitely recommend you to come and at least try it for yourself!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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