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2022-09-20
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Came here to try their 5-course tasting menu at $688/person. We were first welcomed by a bread basket and they were unexpectedly good especially the garlic chips.Food wise, they were not bad but not memorable. The penne was too firm and hard to chew. The duck leg was good at first bite but we found it too greasy later on..Service was attentive and seating was comfortable. It’s a nice place for a casual dining but will I revisit? 🧐.🥂Hand-cut Steak Tartare +$38🥂Potato Leek Soup🥂Penne Carbonara🥂Pen
Food wise, they were not bad but not memorable. The penne was too firm and hard to chew. The duck leg was good at first bite but we found it too greasy later on.
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Service was attentive and seating was comfortable. It’s a nice place for a casual dining but will I revisit? 🧐
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🥂Hand-cut Steak Tartare +$38
🥂Potato Leek Soup
🥂Penne Carbonara
🥂Penne Fruits De Mer +$38
🥂Duck Leg Confit
🥂Seabass En Papillote +$58
🥂Cheesecake
Overall rating: 6/10
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