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Item: Tim Ho Wan, the Dim-Sum Specialists
Rating: 4
Author: kenikenikeni

Tim Ho Wan, the Dim-Sum Specialists

3.5

508 Reviews

Taste

Decor

Service

Hygiene

Value

28864

Sham Shui Po

$51-100

Hong Kong Style Dim Sum Stir-Fry Salt & Sugar Reduction Restaurant

243

120

Info:
Restaurant:	Tim Ho Wan, the Dim-Sum Specialists

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

kenikenikeni

Level3

This is one of the cheapest Michelin star restaurant in the world.Although the place is very run down, they have the best pork bun. I can literally eat dozen of these. The bun is crispy on the outside and soft and juicy inside.The cheung fun skin is so thin. Chef must be so skilful Luckily I live close by. I can always come here

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This is one of the cheapest Michelin star restaurant in the world.

Although the place is very run down, they have the best pork bun. I can literally eat dozen of these. The bun is crispy on the outside and soft and juicy inside.

The cheung fun skin is so thin. Chef must be so skilful

Luckily I live close by. I can always come here