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2022-10-13 545 views
Quattro’s Kitchen is an Italian restaurant that was previously located right next to the Aeon Supermarket on Ground Floor and recently moved to 3rd Floor in the same shopping mall. From the moment you walk in, the decor leans towards simplicity and neatness, and it certainly has an easy-going and friendly vibe, making it a good spot for family gatherings or casual dining with friends. ▶️18-month-aged San Daniele with Melon ($98)Parma ham with melon is a match made in heaven! The sweet, and savo
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Quattro’s Kitchen is an Italian restaurant that was previously located right next to the Aeon Supermarket on Ground Floor and recently moved to 3rd Floor in the same shopping mall.
From the moment you walk in, the decor leans towards simplicity and neatness, and it certainly has an easy-going and friendly vibe, making it a good spot for family gatherings or casual dining with friends.


▶️18-month-aged San Daniele with Melon ($98)
18-month-aged San Daniele with Melon
$98
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Parma ham with melon is a match made in heaven! The sweet, and savory terrifically complement each other.
18-month-aged San Daniele with Melon
$98
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▶️Grilled Angus Ribeye Steak with Gravy 8oz ($298)
Grilled Angus Ribeye Steak with Gravy 8oz
$298
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The succulent rib eye was grilled just right, the edges have a nice smoky crust while the inside oozes pink juices from the tender meat. The dish also served with seasonal veggies to balance out the protein!
Grilled Angus Ribeye Steak with Gravy 8oz
$298
20 views
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▶️Squid Ink Pasta w/ Hokkaido Scallop ($168)
Squid Ink Pasta w/ Hokkaido Scallop
$168
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This pasta dish has an amazing collection of flavors with creamy sea urchin, earthy mushrooms with sashimi-graded pan seared scallops.
Squid Ink Pasta w/ Hokkaido Scallop
$168
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▶️Daily Soup/Lobster Bisque (+$28)
Daily Soup/Lobster Bisque (+$28)
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The soup of the day is mushroom soup. Upgraded to lobster bisque, just add $28, it was velvety smooth and deliciously rich at the same time.


▶️Chocolate Fondant ($78)
Chocolate Fondant
$78
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The chocolate fondant was hot and steamy. When you dig into it, you can see the melty chocolate lava slowly flowing from it! The icy ice cream contrasted with the molten chocolate lava perfectly.
Chocolate Fondant
$78
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Lemon Tea
Lemon  tea
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Interior
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Menu
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-12
Dining Method
Dine In
Spending Per Head
$335 (Dinner)
Recommended Dishes
18-month-aged San Daniele with Melon
$ 98
18-month-aged San Daniele with Melon
$ 98
Grilled Angus Ribeye Steak with Gravy 8oz
$ 298
Grilled Angus Ribeye Steak with Gravy 8oz
$ 298
Squid Ink Pasta w/ Hokkaido Scallop
$ 168
Squid Ink Pasta w/ Hokkaido Scallop
$ 168
Daily Soup/Lobster Bisque (+$28)
Chocolate Fondant
$ 78
Chocolate Fondant
$ 78
Lemon  tea