39
4
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Level2
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2022-09-26 351 views
Their vegetarian versions of foie gras and Beef Wellington were made really well. The ratatouille was so healthy and delicious at the same time. Finally, the vegan serradurra didn’t taste very different from regular serradura, so they did a great job with substitution.
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Their vegetarian versions of foie gras and Beef Wellington were made really well. The ratatouille was so healthy and delicious at the same time. Finally, the vegan serradurra didn’t taste very different from regular serradura, so they did a great job with substitution.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Ratatouille  a  la  Remy
$ 158
Foie  Gras  with  Figs  and  Balsamic  Glaze
$ 168
Beef  Wellington
$ 488
Serradura
$ 98