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2010-07-21
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Came by on a tuesday night just randomly looking for a nice restaurant by wanchai.first impression: looks like a bar, but quite nice deco with dark walls and silver couches. Service was not bad, our server was polite but a BIT awkward to be honest anywys, so we order appetizers:Bread: fresh, nice and warmOyster Platter: some Autralian oyster, it was big and juicy, not 腥at all but average taste. personally like smaller size oysters Beef Carpacio: really good, there was mushroom and cheese and the
first impression: looks like a bar, but quite nice deco with dark walls and silver couches.
Service was not bad, our server was polite but a BIT awkward to be honest
anywys, so we order appetizers:
Bread: fresh, nice and warm
Oyster Platter: some Autralian oyster, it was big and juicy, not 腥at all but average taste. personally like smaller size oysters
Beef Carpacio: really good, there was mushroom and cheese and the sauce went really well.
Main:
Parma Ham Ceasar: average salad and average tasting ham.
Scottish Salmon Steak: no juicy enough but taste really good with the mash potato, advocado salad and veggies
Duck Breast dsh: didn't try it but looked a bit too small to me.
Dessert:
Choco pudding cake: not too sweet but shoudlve came with ice-cream
Orange flavour Souffle: alright, personaly don't really like souffles.
they had a big screen playing Christina Aguilera concert but played different kind of music on speakers, wish they would let me watch the concert instead. There was a table there whch had a birthday and they actually played bday song whenthey cuthe cake which i thot was quite cute.
overall nice place and environment, average to good food, but a little bit pricey.
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