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2021-10-18
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We are having dinner for our anniversary in Carbone and make such a remark during reservation.We are arranged to a noisy corner which is next to the bar table and a corridor. It is a nice place for a couple who would like to share some private moment ?! We ordered an apetitzer which is good with spanish favourite sauce, but then our nightmare came...We ordered a dish of sirloin....the sirloin indeed was not good and the sauce is super salty.The most funny part is the manager suggested us we add
We are arranged to a noisy corner which is next to the bar table and a corridor. It is a nice place for a couple who would like to share some private moment ?!
We ordered an apetitzer which is good with spanish favourite sauce, but then our nightmare came...
We ordered a dish of sirloin....the sirloin indeed was not good and the sauce is super salty.
The most funny part is the manager suggested us we add some cabbage to 'neutralize' the sauce...i am regretting that i did not give him a try.
Overall, the place is not really comfortable, the food is over-priced and the food is disappointing
We have to go to another restuarant for dinner....i dont think i would recommend any black sheep restuarant in the near future.
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