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Restaurant: Taj Mahal Club
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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Disappointed indian meal
2009-11-21 69 views
Brought my friend here to try their food to compare to the Delhi Club in the next block. We ordered: tandoori pomfret, goa fish curry, 'garlic' naan, plain rice. Tandoori pomfret arrived on a sizzling plate. The colour of the fish was slightly yellow-tinted because of the tumeric, i'm assuming. The fish was only half of one instead of a whole (as specified on the menu) and the taste was of plain fish, I needed the chutney on the table to give it flavour The fish curry was alright but the fish wa
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Brought my friend here to try their food to compare to the Delhi Club in the next block.
We ordered:
tandoori pomfret, goa fish curry, 'garlic' naan, plain rice.

Tandoori pomfret arrived on a sizzling plate. The colour of the fish was slightly yellow-tinted because of the tumeric, i'm assuming. The fish was only half of one instead of a whole (as specified on the menu) and the taste was of plain fish, I needed the chutney on the table to give it flavour


The fish curry was alright but the fish was very cheap frozen fillets as the flesh of the fish was nothing like the ones served in other indian restaurants i've tried and seemed to be deep fried instead of poached in the curry, resulting in an over-cooked chewy fish.

The naan was lukewarm when it arrived and although we asked for garlic, all there was on top were cilantro pieces and oil?

All in all i was v disappointed and won't be back here...ever?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2009-11-21
Spending Per Head
$70 (Lunch)