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Restaurant: Pataya
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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4
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2016-10-30 1039 views
this place in tai mei tuk is our usual haunt, we kept on coming here for a longer while. this is s habit that will stop now; the food is becoming abysmal. it's not really Thai any more and the quality of the food took a nose dive. I ordered some beef dish, in which the beef was totally inedible. like chewing on leather shoe soles.
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this place in tai mei tuk is our usual haunt, we kept on coming here for a longer while. this is s habit that will stop now; the food is becoming abysmal.
it's not really Thai any more and the quality of the food took a nose dive. I ordered some beef dish, in which the beef was totally inedible. like chewing on leather shoe soles.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-10-30
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$120