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2018-01-31
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Don’t know what is more disappointing: it’s nth fusion at all or the dishes were so badly done. It was a long day and I really want some comfort food. And I thought steak and pasta could never go wrong and I was totally wrong. This restaurant is a good example of failure. The idea of fusion is very much confused within the owners head I reckoned. When most of the people think fusion means mix and match of materials and cooking ways, this shop only puts together dishes from different places. You
It was a long day and I really want some comfort food. And I thought steak and pasta could never go wrong and I was totally wrong. This restaurant is a good example of failure.
The idea of fusion is very much confused within the owners head I reckoned. When most of the people think fusion means mix and match of materials and cooking ways, this shop only puts together dishes from different places. You will know when you first step inside.
They strongly recommended the purple sweet potato soup and called it unique in Hong Kong. And it tasted nth like sweet potato. The worst part was it wasn’t even hot even. Not on a freezing day please.
We ordered fettuccini with seafood and corn-fed beef fillet. The former tasted okay but the fettuccini was way too hard and chewy for some reason. I thought it was undercooked; the latter was overcooked, chewy again.
The whole night turned out to be a big surprise- surprisingly bad. A complete sequel of my terrible day.
Sweet potato soup
$48
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Fettuccini with seafood
$148
24 views
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Corn-fed Beef fillet
$198
33 views
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