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Restaurant: Porterhouse - Seafood & Steak
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
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2025-01-26 0 views
My family and I had the weekend brunch at the Porterhouse this Sunday. I made an online reservation, specifically requesting sofa seats and mentioning it was for a birthday lunch.Unfortunately, we weren’t given the sofa seats, even though there being plenty of sofa seats available. Additionally, no birthday arrangements were made, while three other tables had birthday cakes provided by the restaurant.It seems our online request was overlooked, which is quite disappointing.Beyond the arrangements
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My family and I had the weekend brunch at the Porterhouse this Sunday. I made an online reservation, specifically requesting sofa seats and mentioning it was for a birthday lunch.

Unfortunately, we weren’t given the sofa seats, even though there being plenty of sofa seats available. Additionally, no birthday arrangements were made, while three other tables had birthday cakes provided by the restaurant.

It seems our online request was overlooked, which is quite disappointing.

Beyond the arrangements, the food did not meet our expectations considering the prices. I found it to be overpriced. There were no oysters, the soup was overly salty, and the rest of the dishes were just okay, not justifying the cost.

Overall, I don’t think we’ll return, and I wouldn’t recommend this place.

餐廳有3分2座位都係梳化位,我request梳化位,但就無安排,但餐廳根本唔full,有好多位吉。book嘅時候講咗係生日lunch,餐廳無任何安排,但見到有3枱客有安排生日蛋糕同播生日歌。我感覺我哋嘅booking完全被無視。
食物方面,無生蠔,羊架無羊味,湯好咸,其他嘢都係一般,根本唔值呢個價錢。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-26
Dining Method
Dine In
Spending Per Head
$740 (Lunch)
Celebration
Birthday