235
56
8
Restaurant: Chau Kee
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
2
0
2016-12-22 315 views
Sesame shrimp toast is the best! Hardworking waitress!Not terribly crowded on a Thursday morning before Christmas Tables turn quickly even though the food is made to order. Small kitchen is clean and very efficient. Breakfast set is good value
Read full review
Sesame shrimp toast is the best! Hardworking waitress!
Not terribly crowded on a Thursday morning before Christmas
Tables turn quickly even though the food is made to order. Small kitchen is clean and very efficient. Breakfast set is good value
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In