Read full review
2022-12-14
1562 views
Chief's Blend is a place I often wondered about. It appeared to serve South African cured meats. Something that intrigued me as I had never had that before. So, after a night shift, I decided to go there for a bite.It's not very big with a small bench window area for dine in. Otherwise, it's mostly take away. Menu is in English only and there is no 10% service charge. They serve various sandwiches, burgers along with drinks.I ordered a Latte ($35 for a small). The latte was ok. Fairly strong w
It's not very big with a small bench window area for dine in. Otherwise, it's mostly take away. Menu is in English only and there is no 10% service charge. They serve various sandwiches, burgers along with drinks.
I ordered a Latte ($35 for a small). The latte was ok. Fairly strong with not too much milk. But this was what I was most interested in. The Breakfast Boerie and Egg on Sourdough Toastie ($85). The boerewor, a South African sausage had a slight gamey taste with a wonderful blend of spices. I wish there was more of it. It was smeared with a fresh tasting pesto, melted cheddar, sundried tomato, arugula. All sandwiched between a wonderfully toasted sourdough bread. Everything held together and wasn't too messy. The flavours all complimented each other. This was fantastic sandwich.
The service was extremely friendly. Checking in on you, making you definitely feel welcome. Food is excellent so I'll be back to try something else.
Post