碧儷苑·精點粵菜 (擺花街)

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Bookmark 左呢間中菜好耐，咁啱同個friend Farewell，決定過嚟試吓。我係喺OpenRice嗰度book，唔難book到位。我哋試咗佢哋幾個signature dish. 杏汁白肺湯，無花果咕嚕肉，龍哥招牌炒飯。各樣嘢啲味道都唔錯，真材實料。之後我哋梗係有叫到佢地最出名打卡嘅甜品啦。紅袍荔枝（Creamy custard filled riceball), 冰凝小企鵝(penguin shaped red bean paste bun), 老虎仔(egg custard bun)。啲甜品整得好精緻同埋都幾好食。Overall, 各樣嘢嘅水準都唔錯。但係全程都係要嗌先至有人斟茶，換碟，收嘢，啲service有待改進。