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Favourite place to grab brunch 🥰
2020-07-11 1067 views
I went to Baked on a Saturday morning for brunch, arriving around 11, and there were people waiting outside already! We were seated first though because we had a full party. Brunch here is always such a treat, so I was really excited to eat ☺️MenuSince the last time I came, they've added an additional food menu with new items and pastries. Super happy to see that they've expanded their menu offering despite their limited space. OH MY GOD $140This is one of my favourite things to order here. It fe
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I went to Baked on a Saturday morning for brunch, arriving around 11, and there were people waiting outside already! We were seated first though because we had a full party. Brunch here is always such a treat, so I was really excited to eat ☺️


Menu
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Since the last time I came, they've added an additional food menu with new items and pastries. Super happy to see that they've expanded their menu offering despite their limited space. 

OH MY GOD $140
OH MY GOD
$140
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 This is one of my favourite things to order here. It features sautéed portobello mushrooms in mozzarella,  truffle cream sauce, poached egg and rocket, served on their signature (and amazing) sourdough bread. I love a good loaf of sourdough and the ones at Baked are all freshly handmade, has the perfect crust and just the right amount of chew. The portion of mushrooms, rocket and sauce were incredibly generous and really yummy! Highly recommend 💯

BAKED EGGS ON SOURDOUGH (originally on Brioche) $140 
BAKED EGGS ON SOURDOUGH
$140
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 Love the flexibility of Baked to switch between sourdough and brioche for the dishes! Although the brioche looks amazing, sourdough toast is an amazing option for this dish too. The scrambled eggs are cooked with gruyere, herbs and a bit of chilli, served with garlic aioli and spinach. Again, a very generous serving size and really tasty too. 

Overall, this is one of my favourite restaurants around town and definitely a top pick for brunch. I was really excited to see that the founder opened up Baked for dinner service, and is working on a new restaurant concept. You can definitely tell that he has a passion for food and it really reflects in the dishes so I can't wait to try more of what the Baked group has to offer! 😍
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2020-07-11
    Dining Method
    Dine In
    Spending Per Head
    $150 (Lunch)
    Recommended Dishes
    OH MY GOD
    $ 140
    BAKED EGGS ON SOURDOUGH
    $ 140