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2016-05-06 2443 views
I used to come to oreno very often for lunch but haven't come for 1 month, they already changed the lunch menu to a new one. My first feeling is price is increased and the no as many choices as before. Actually i want to order cold udon set but they put it into the Chef Special Menu which i can only choose it from 11-20 May. Waiter said because not many people like cold noodle, so they put all not popular item in Chef Special Menu. The choices become so limited and i finally choose hot udon with
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I used to come to oreno very often for lunch but haven't come for 1 month, they already changed the lunch menu to a new one. My first feeling is price is increased and the no as many choices as before. 
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Actually i want to order cold udon set but they put it into the Chef Special Menu which i can only choose it from 11-20 May. Waiter said because not many people like cold noodle, so they put all not popular item in Chef Special Menu. The choices become so limited and i finally choose hot udon with tempura set. 
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雜錦天婦羅配鍋燒烏冬定食
$150
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雜錦天婦羅配鍋燒烏冬定食
$150
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The portion for udon is quite big and the soup is with strong soy sauce flavour. Udon is not chewy enough and a bit soft. Tempura includes 2 shrimps, 1 okura and 1 mushroom. The tempura is quite oily as i can see the oil paper under tempura absorbed lots of oil. 

My friend and i both feel disappointed about the change in menu and actually the environment is quite noisy too. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-05-06
Dining Method
Dine In