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I had to share this stunning meal right away! The new winter menu consists of 6 acts and it was genius to present French, Singaporean and Chinese elements in one go! They also got 4-course menu if you have a smaller appetite. But do remember to grab two of your friends and some wines with you as they have a buy 2 get 1 free and BYOB promotion in Nov!𝐀𝐦𝐮𝐬𝐞 𝐁𝐨𝐮𝐜𝐡𝐞 - 𝘗𝘪𝘤𝘬𝘭𝘦𝘥 𝘙𝘢𝘥𝘪𝘴𝘩, 𝘓𝘪𝘲𝘶𝘪𝘧𝘪𝘦𝘥 𝘟𝘓𝘉, 𝘒𝘪𝘮𝘤𝘩𝘪 𝘛𝘢𝘳𝘵𝐀𝐖𝐀𝐊𝐄𝐍𝐈𝐍𝐆 - 𝘚𝘪𝘤𝘪𝘭𝘪𝘢𝘯 𝘙𝘦𝘥 𝘚𝘩𝘳𝘪𝘮𝘱, 𝘚𝘪𝘤𝘩𝘶𝘢𝘯 𝘚𝘰𝘳𝘣𝘦𝘵, 𝘐𝘬𝘶𝘳𝘢, 𝘊𝘦𝘭𝘵𝘶𝘤𝘦It felt like a suancai fish
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I had to share this stunning meal right away! The new winter menu consists of 6 acts and it was genius to present French, Singaporean and Chinese elements in one go! They also got 4-course menu if you have a smaller appetite. But do remember to grab two of your friends and some wines with you as they have a buy 2 get 1 free and BYOB promotion in Nov!
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𝐀𝐦𝐮𝐬𝐞 𝐁𝐨𝐮𝐜𝐡𝐞 - 𝘗𝘪𝘤𝘬𝘭𝘦𝘥 𝘙𝘢𝘥𝘪𝘴𝘩, 𝘓𝘪𝘲𝘶𝘪𝘧𝘪𝘦𝘥 𝘟𝘓𝘉, 𝘒𝘪𝘮𝘤𝘩𝘪 𝘛𝘢𝘳𝘵
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𝐀𝐖𝐀𝐊𝐄𝐍𝐈𝐍𝐆 - 𝘚𝘪𝘤𝘪𝘭𝘪𝘢𝘯 𝘙𝘦𝘥 𝘚𝘩𝘳𝘪𝘮𝘱, 𝘚𝘪𝘤𝘩𝘶𝘢𝘯 𝘚𝘰𝘳𝘣𝘦𝘵, 𝘐𝘬𝘶𝘳𝘢, 𝘊𝘦𝘭𝘵𝘶𝘤𝘦
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It felt like a suancai fish tartare to me and it was because of the sichuan pepper sorbet! Very innovative to combine two classics!


𝐂𝐢𝐭𝐫𝐮𝐬 𝐁𝐫𝐢𝐨𝐜𝐡𝐞 - 𝘚𝘪𝘯𝘨𝘢𝘱𝘰𝘳𝘦 𝘊𝘩𝘪𝘭𝘭𝘪 𝘊𝘳𝘢𝘣 𝘋𝘪𝘱𝘱𝘪𝘯𝘨 𝘚𝘢𝘶𝘤𝘦
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𝐑𝐀𝐈𝐍 - 𝘔𝘶𝘥 𝘊𝘳𝘢𝘣 𝘈𝘶 𝘎𝘳𝘢𝘵𝘪𝘯, 𝘔𝘢𝘥𝘢𝘨𝘢𝘴𝘤𝘢𝘳 𝘞𝘩𝘪𝘵𝘦 𝘗𝘦𝘱𝘱𝘦𝘳, 𝘚𝘢𝘭𝘵𝘦𝘥 𝘌𝘨𝘨, 𝘍𝘪𝘴𝘩 𝘚𝘬𝘪𝘯 𝘊𝘳𝘪𝘴𝘱
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This new version of crab au gratin with crispy fish skin reminded me of the Chinese baked crab shell but the white pepper crab brought me back to Singapore! Best dish of the night.


𝐂𝐎𝐋𝐎𝐔𝐑𝐒 - 𝘛𝘩𝘳𝘦𝘢𝘥𝘧𝘪𝘯 '𝘔𝘢 𝘠𝘢𝘶', 𝘗𝘳𝘦𝘴𝘦𝘳𝘷𝘦𝘥 𝘔𝘶𝘴𝘵𝘢𝘳𝘥 𝘎𝘳𝘦𝘦𝘯𝘴, 𝘏𝘪𝘯𝘵 𝘰𝘧 𝘊𝘩𝘪𝘭𝘭𝘪
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Can you imagine adding meicai 梅菜 in a beurre blanc sauce? And it worked so well!


𝐃𝐈𝐕𝐄𝐑𝐒𝐈𝐓𝐘 - 𝘍𝘪𝘷𝘦 𝘚𝘱𝘪𝘤𝘦 𝘗𝘰𝘳𝘬, 𝘝𝘪𝘯𝘢𝘪𝘨𝘳𝘦 𝘋𝘦 𝘍𝘳𝘢𝘮𝘣𝘰𝘪𝘴𝘦, 𝘊𝘩𝘰𝘳𝘪𝘻𝘰, 𝘎𝘭𝘶𝘵𝘪𝘯𝘰𝘶𝘴 𝘙𝘪𝘤𝘦
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The meat ball was a mini version of lion’s head 獅子頭, but what drooled me more was the aromatic rice beneath!


𝐒𝐎𝐔𝐋 - 𝘊𝘩𝘪𝘯𝘦𝘴𝘦 𝘙𝘰𝘤𝘬 𝘗𝘪𝘨𝘦𝘰𝘯, 𝘉𝘭𝘢𝘤𝘬 𝘎𝘢𝘳𝘭𝘪𝘤, 𝘚𝘩𝘢𝘰𝘹𝘪𝘯𝘨 𝘞𝘪𝘯𝘦 𝘑𝘶𝘴
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It’s a show stopper! Didn’t know the local pigeon could be so good. Execution was flawless, juicy and tender meat with crispy skin!


𝐌𝐄𝐌𝐎𝐑𝐘 - 𝘈𝘴𝘪𝘢𝘯 𝘗𝘦𝘢𝘳 '𝘛𝘢𝘯𝘨 𝘠𝘶𝘢𝘯', 𝘊𝘩𝘪𝘯𝘦𝘴𝘦 𝘈𝘭𝘮𝘰𝘯𝘥, 𝘋24 𝘋𝘶𝘳𝘪𝘢𝘯 𝘐𝘤𝘦 𝘊𝘳𝘦𝘢𝘮
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The tang yuen was so chewy and good! They got ice alternatives for those who doesn’t like durian!


𝐀𝐬𝐢𝐚𝐧 𝐒𝐰𝐞𝐞𝐭 𝐅𝐚𝐧𝐜𝐢𝐞𝐬 - 𝘉𝘢𝘯𝘢𝘯𝘢 𝘊𝘩𝘦𝘦𝘴𝘦𝘤𝘢𝘬𝘦, 𝘗𝘦𝘢𝘤𝘩 𝘚𝘢𝘬𝘦 𝘑𝘦𝘭𝘭𝘺, 𝘗𝘢𝘯𝘥𝘢𝘯 𝘊𝘢𝘬𝘦
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-11-18
Dining Method
Dine In
Spending Per Head
$1200 (Dinner)