Cova Ristorante & Caffe (歷山大廈) (Closed)

The gelato tastes fruity but not too sweet. I want to try lemon and raspberry gelato, but it has been sold out, so I chose the strawberry and mango ones. They mixed water and dry ice and put them into a container under the gelato container to keep the gelato cold enough. Also, when it was taken out, effects of dense fog could be produced.The price is $90, a whole ‘cone’ of fabolous gelato in 2 flavours, with a relaxed atmosphere, a spacious environment and thoughtful service, i think $90 worths.