18
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Level4
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Good food but you have to pay for it
2017-12-20 2172 views
Rather empty on a Monday evening, that's why we chose it as we don't like noisy places where people shout to each other.  It was a cold day so we wanted hot soup, took the recommended snake broth and the taste was perfectly suited to the season.  Other dishes included prawns, oxtail stew and green veggie, all very good in taste and presentation.  Char-siu was disappointing as the meat had a woody texture.  Minor quibble about the prawns drowning in what looks like a mayonnaise.   Like the freque
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Rather empty on a Monday evening, that's why we chose it as we don't like noisy places where people shout to each other.  It was a cold day so we wanted hot soup, took the recommended snake broth and the taste was perfectly suited to the season.  Other dishes included prawns, oxtail stew and green veggie, all very good in taste and presentation.  Char-siu was disappointing as the meat had a woody texture.  Minor quibble about the prawns drowning in what looks like a mayonnaise.   Like the frequent change of plates and bowls which are warmed in a mini-oven, very thoughtful indeed.  

corkage was HKD300 per bottle
Other Info. : The shock came as the bill was way above expectations and we realised the snake broth was HKD1350 per bowl. While it was excellent, I would have preferred the price being mentioned at the time of ordering - we most likely will still have ordered it anyway, but we don't like to find out this way.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-12-18
Dining Method
Dine In
Spending Per Head
$1750 (Dinner)