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2020-08-08
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Summary: Good value for unlimited meatThe Goods: Personally really like variety of sauces and condiments, but choice of food is also great.The Bads: Not much at this price, but personally think curry is a bit too watery.Damage: HKD148 + 10% SC, we picked the cheapest meat option (as usual). You can eat for 90 mins.This is probably our 20th time visiting this shop, as we live quite close by. I would recommend this one too but still my personal favourite is a newer place in North Point called Gyu!
The Goods: Personally really like variety of sauces and condiments, but choice of food is also great.
The Bads: Not much at this price, but personally think curry is a bit too watery.
Damage: HKD148 + 10% SC, we picked the cheapest meat option (as usual). You can eat for 90 mins.
This is probably our 20th time visiting this shop, as we live quite close by. I would recommend this one too but still my personal favourite is a newer place in North Point called Gyu! Gyu! Shabu Shabu.
The best part for this all-you-can-eat shabu shabu shop is their choices of sauces, and the condiments. I personally really like fired garlic and fried shallot (other condiments that other shop usually not have are also grind ginger, and grind Daikon radish), will really recommend you try. Meat quality is quite alright for HKD148 per head. A bit too much fat but hey it's unlimited. They also carry a lot of vegetable to pick from (self serviced), as well as meat balls. Their meat balls are ok, nothing special.
The only complaint (if there has to be one) is the curry. Although it's very nice that they have curry to provide even more variety, I think it's a bit too watery and needs a bit more seasoning, taste a bit bland.
They also have the choice of individual pot, or shared pot. Regardless of the choice, you will get 2 choices of broth base; so perhaps you will get more variety if you do individual pot. Moreover, during this COVID situation, individual pot seems like great choice! Their place is quite clean and tidy too so don't have to worry too much on that; you're in full control on how well done you cook your meat/vegetables!
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